https://tube.grossholtz.net/videos/watch/3bfa332e-4df7-4d06-87f1-6b07f4c15d0d What we eat is less about what we choose and more about what’s offered to us, says food and climate expert Sarah Lake. Unpacking how governments and companies have driven up meat consumption in the US through extensive marketing, she explains how we could employ these same forces to incentivize plant-based eating — for the sake of the planet, public health and global food security. Mon, 06 Apr 2026 04:56:15 GMT https://validator.w3.org/feed/docs/rss2.html PeerTube - https://tube.grossholtz.net https://tube.grossholtz.net/client/assets/images/icons/icon-512x512.png https://tube.grossholtz.net/videos/watch/3bfa332e-4df7-4d06-87f1-6b07f4c15d0d All rights reserved, unless otherwise specified in the terms specified at https://tube.grossholtz.net/about and potential licenses granted by each content's rightholder.